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It’s not the wrong time of year for pumpkin recipes, I promise.
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In fact, my true belief is that there is never a wrong time for cinnamon rolls, which may just be one of the best comfort foods around, and pumpkin and butterscotch just add delicious flavors to a classic treat.IMG_2203

You fold pumpkin into the virtually unsweetened dough, and then do wonderful things with butterscotch chips, cream cheese, more pumpkin and vanilla for a sweet but nuanced glaze.IMG_2198

I would wake up to these every morning if I could.IMG_2196

Recipe here.

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